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| Destefano's Dee Brooklyn Steakhouse 89 Conselyea Street Brooklyn, NY 11211 (718)384-2836 |
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Brooklyn Restaurant Week 2009 - March 16 to March 25.
First Course Choice of Salad or Soup House Salad Mixed Greens, tomatoes, onions, carrots, cucumbers and olives with a vinaigrette dressing Soups Tuscan White Bean with Sausage Second Course Choice of One Entree Hangar Steak with Pomegranate Reduction The sweetness of the pomegranate combines with smoked paprika to create a unique flavor that enhances the steak without overpowering it. Skirt Steak a La Brasciole Skirt Steak stuffed with a blend of ground veal, aromatics and crushed pistachios. Chicken Cordon Bleu Sauteed Chicken breast stuffed with Ham and Swiss drizzled with a white truffle cream sauce. *** Above entrees are served with mashed potatoes and maple glazed carrots*** No substitutes Native Lobster Ravioli Our lobster ravioli are filled with bite size pieces of lobster. These gourmet ravioli are served in a lobster infused cream sauce. Third Course Tiramisu, Chocolate Mousse Cake, or Dessert Du Jour Coffee, Tea, Espresso, or Soft drink may be substituted for dessert PRICE: $25.00 per head. Note: Beverages, tax, and tip not included in Pre Fixe. House Red or White by the Glass of.. $7.00 Soft Drinks....$2.00 Coffee, Tea, or Espresso....$1.50 Domestic Beer....5.00 Imported Beer....$6.00 |